2023 Wild Ferment Negroamaro
$45
Brazen, sumptuous, and sun-kissed this southern Italian varietal is an impeccable fusion of complexity and approachability. Fruit sourced from sustainable Riverland vineyards has been thoughtfully processed at our Tamborine Mountain winery and fermented with natural wild yeast.
Our Wild Ferment Negroamaro greets the palate with notes of juicy black plums, strawberries and cherries. Its generous length unveils latent hints of allspice, clove and toasty oak. Full-bodied, with a long finish and firm tannin structure, this red embodies true Italian passion and flair.
